I’m not generally a fan of pre-cooked packaged foods. I’m picky in a way that makes most of these products fall far short of what I like to eat–and what I like to serve to my family. I prefer scratch-made, authentic food without the chemicals and additives that most processed packaged foods are burdened with. That said, there are times when I’ve used ready-made products on a whim (shopping hungry gets me every time) or by necessity (barely enough time to eat, let alone cook) and have been pleasantly surprised.
Read more at Eat Real